- Nonstick coating for frictionless, oil-free cooking
- Anti-corrosive Xylan protectant coating also makes cleanup quick and convenient
- 1.5mm carbon steel gauge that's lighter, thinner, and stronger than traditional materials
- Bakelite handles are built onto the wok, so they won’t slip
- Best for the stovetop and not for oven use
- Stir and scrape those last tasty bits with wood or soft utensils to prolong its lifespan
- Sear meats and veggies at temps up to 500°F
- Hand wash for best results
- Dimensions: 14 inches round
- J19-9449
- Learn more and shop the entire Joyce Chen Collection
This generous wok is made to feed a crew. They’ll flip for the fun stir frys and flavorful sautes that fly easily over the expanded cooking surface of this large carbon steel wok by Joyce Chen. With two sturdy handles, you can dazzle them with dramatic tosses and effortless stirs. The traditional wok shape combined with the carbon steel engineering can make this somewhat of a statement piece in the kitchen. But it doesn’t make too much of a fuss about it. Because even though it’s probably best to handwash this wok, its nonstick Xylan coating keeps those yummy umami carmelizations on your food and off your pan.